Say NO to Junk foods, it is a threat to your liver

High Fat Meal- A Liver absolute enemy…
If say NO to Junk foods, it is a threat to your liver.
A study reveals that consuming high-fat meal disrupts liver function. Food rich in saturated fats such as butter, fatty cheese, coconut oil etc, alters the working of the liver, setting the body up for a number of serious diseases. The consumption of such food has reported people with severe metabolic diseases such as fatty liver disease and cirrhosis.
The liver plays a major role in processing the fats and carbohydrates. In some cases, when excess fatty food is eaten, the fat gets accumulated in the liver and the condition is known as non-alcoholic fatty liver. This condition has affected 25% of the population in the United States and in India statistics are very fearful.
Due to the accumulation of fat, the liver produces more amount of glucose than normal and therefore it drastically raises the blood sugar levels. This leads to the development of type 2 diabetes. As more amount of stress is created on the liver to process the fatty foods, many other liver complications arise.

Most people can overcome this condition and boost their liver. Consumption of healthy food which contains healthy fats such as virgin mustard oil / olive oil / classical Indian breed cow milk ghee / can reduce the accumulation of fat in the body and can keep your liver healthy.

Always remember that every food and supplement depend on weather and climate. Therefore, when you are planning to add food & supplements to your meal after reading any article, first be assured the origin & source of the country. There is abundant climatic conditions everywhere in India. Where indigenous cow milk ghee is a boon for Indians, which not only increase HDL (good cholesterol) but also reduces the increased levels of bad cholesterol and triglycerides levels. This indigenous ghee is very beneficial in old age where it nourishes bones and its sockets.

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